ISO
22000 is a standard set up by the International Organization Standard for food
safety management system.
ISO
22000 is a special certification meant for food manufactures. An establishment
that is ISO 22000 certified ensures that every party involved; be it customers,
market, investors meet the standard requirement of the organization. For the
stakeholders it’s more of a reassurance, since having as ISO 22000
certification will ensure that they have a wider acceptance in their spheres.
This gives them a chance to compete in bigger markets all over the world.
The
ISO 22000 certification is based on the (Hazard Analysis Critical Control
Point) HACCP certification principles. This is basically a certification that
checks that a manufactured product is safe and free of chemical and physical
hazards that can render the product unfit for consumers.
There
are 7 basic principles of HACCP on which ISO 22000 is based on. Getting an ISO
22000 is a sure shot way of winning over the confidence of consumers,
investors, suppliers etc. There are organizations that do HACCP certification
in Mumbai. You just have to appoint one of such organizations to get them to do
it for them. One can look up such organizations that do ISO 22000 certification
in Mumbai and appoint one for their own establishment.
Getting
an IS0 22000 certification also means ensuring consumer’s trust in the quality
of the product. Such a certification tells the consumers that the products are
made adhering to the international standards.
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